Rubicon is embracing the International Dysphagia Diet Standardisation Initiative (IDDSI). Our purée products and recipes meet the IDDSI best practices guidelines for food texture safety for Level 4 Purée and Level 5 Minced and Moist.
Simple scooped or shaped purée bread recipes. 40% more calories than scratch or competitor bread.
Purée Bread Flavorings
Enhance flavor, calories and presentation with our assorted purée bread flavorings. Honey wheat, apple spice, cinnamon roll, chocolate cake and lemon.
Purée Bread Grilled Toast Coloring Mix
Create grilled sandwiches or give a grilled look to your purée toast, cinnamon toast, cinnamon rolls and pancakes.
Purée Bread Supplement
+5g Protein and +5g Fiber
High-quality supplement for your at-risk, undernourished residents on level 4 purée diets.
One-step just add water recipe. Serve as a simple scoop, squares or muffins. Top with our grilled coloring mix for a baked look!
Scooped or on the line shaping of purée spaghetti, elbow macaroni and fettuccini. Complimentary ricer tool available upon request.
Scooped or on the line shaping of purée rice granules. Complimentary ricer tool available upon request.
Simple scooped or on the line shaping of corncob. Complimentary molds provided with each order of corn mix.
Simple scooped or shaped purée bacon strips. Complimentary bacon piping tool available upon request.
Start your residents day off right with a side of purée breakfast sausage. Easily flatten into a patty or serve as purée biscuits and gravy.
Purée Protein Shaping Mix
Shape your purée proteins right on the serving line with our protein shaping mix and mold kits. Chicken breast, sliced meat, fish fillet and pork chops.
Contact us with any questions. We would be delighted to speak with you.
Samples are available for all products. Contact us to request a sample kit.
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