High-quality protein and fiber supplement for at-risk, undernourished residents on purée diets.

Serve 3 times per day with every meal. Assorted case flavor options suitable for breakfast, lunch and dinner. Simple preparation with instant just add water recipe. Low cost, high-quality combination supplement.

+5g protein and +5g fiber per serving

High-quality whey protein isolate. One of the most functional proteins available, providing the complete amino acid profile. High-quality fiber combining insoluble oat fiber and soluble corn fiber. Natural bulking agents that help regulate digestive health and relieve constipation or diarrhea.


1 recipe serving

180 calories, 6g fiber, 7g protein


3 recipe servings 

540 calories, 18g fiber, 21g protein

Assorted Case Flavors

Purée Bread Scoop Recipe

3 servings #16 scoop

Rubicon Purée Bread Mix: 1/2 cup (70g)

Supplement Flavoring Mix: 1/3 cup, 2T (5g)

Salted butter: 1T

Hot water (170-185°F): 1/2 cup


Preparation

1. Combine purée bread mix and supplement flavoring mix in a bowl.

2. Break the butter into small pieces and add to mix.

3. Slowly whisk in the hot water until well blended.

4. Serve immediately or can be refrigerated up to 72 hours. For proper texture, heat in 350°F oven for 5 minutes if refrigerated. 


Notes

HACCP Suggestions: Up to 4 hours room temperature. Up to 72 hours under refrigeration.

How to Get Started

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Interested in Samples?

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Interested in Samples?

Interested in Samples?

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Interested in Samples?

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